--- title: "Marko Luxe restaurant interior design in Lviv, 127 m² | PISKOR" url: "https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/" canonical: "https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/" language: "en" robots: "noindex,nofollow" --- [Skip to content](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#main) [PISKOR Architect](https://piskor.com.ua/en/) [Portfolio](https://piskor.com.ua/en/portfolio/)[Contact](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#contact) [UA](https://piskor.com.ua/portfolio/2021/marko-luxe-restaurant-lviv/)/[EN](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/) [+380 97 478 10 05 ↗](tel:+380974781005) [Home](https://piskor.com.ua/en/)/[Portfolio](https://piskor.com.ua/en/portfolio/)/Marko Luxe restaurant Restaurant interior design · Lviv # Marko Luxe. An intimate restaurant. A 127 m² restaurant interior in Lviv. Warm timber finishes and upholstered seating meet planted metal screens, an illuminated bar and smaller lounge areas. [Explore the story](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#project-story) Marko Luxe dining tables, illuminated shelving and bar Marko Luxe dining tables, illuminated shelving and barProject visualisation Location: Lviv Area: 127 m² Object: Restaurant · Hospitality interior Project year: 2021 ## Different places within one restaurant. The design makes use of an existing level change. The main room combines window seating, individual tables and a high counter. Smaller rooms offer sofa groups and a botanical backdrop. Custom furniture and lighting connect these settings, while kitchen and utility plans develop the service side of the restaurant. [Main dining room](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#restaurant-window-banquette-seating)[Tables for small groups](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#timber-tables-small-group-dining)[Bar and service](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#bar-counter-equipment-service)[Bespoke furniture](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#bespoke-metal-furniture-planted-screens)[Small lounges](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#small-lounges-botanical-wall-sofas)[Light and materials](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#decorative-lighting-warm-materials)[Guest washroom](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#guest-washroom-mirror-lighting)[Washroom with handrails](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#washroom-handrails-spatial-layout)[Layout](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#restaurant-planning-guest-service-zones)[Kitchen and bar](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#kitchen-bar-technical-coordination)[Ventilation](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#restaurant-kitchen-ventilation-design)[Lighting scenes](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#restaurant-lighting-scenes-potential)[Climate and monitoring](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#restaurant-climate-water-security-potential)[Scope](https://piskor.com.ua/en/portfolio/2021/marko-luxe-restaurant-lviv/#design-result) Main dining room ## Seating with room for conversation. At Marko Luxe, window seating is complemented by individual tables and a high counter. Visitors can choose different settings within the same dining room. ### Design response A long upholstered bench follows the wall. Rectangular tables and chairs form individual groups, while planted metal structures distinguish the seating from the aisle. Deep dark frames outline the windows and illuminated niches. ### For guests and staff Guests can see the seating choices and sit closer to daylight. Tables and low dividers give the main room a more intimate scale. Upholstered bench and tables in the main Marko Luxe dining room Bench seating complements individual chairs. View from the high seating towards restaurant tables by the windows An aisle connects the entrance, tables and bar area. Tables for small groups ## A table for a small group. Not every visit calls for a long bench. The room also has compact tables with seating on several sides. ### Design response Timber tabletops sit on slender metal frames. Upholstered chairs work alongside bench seating, with planted structures and wall details forming the backdrop. Furniture responds to the scale of each seating area. ### For guests and staff Guests can face one another across the table. Small furniture groups provide alternatives to a continuous row of identical seats. Timber table with a metal frame and upholstered chairs A compact table and chair group beside the wall. Table and upholstered chairs beside a planted metal structure Planting supports the intimate seating arrangement. Bar and service ## A recognisable bar with a defined workspace. The bar needs to be easy for guests to find while accommodating equipment and staff tasks. ### Design response An illuminated timber front separates the guest side from the workspace. Open back-bar shelves support the display. The counter drawings accommodate a sink, cooler, ice maker and keg storage. ### For guests and staff The room has a clear service point. Equipment has allocated space within the counter, whose frontage follows the restaurant’s design. Bar counter with an illuminated timber panel and shelving The illuminated front marks the service point. Overall restaurant view with the bar at the end of the room The bar remains visible from the guest seating. Bespoke furniture ## Furniture defines areas without closing them off. In a compact restaurant, seating divisions need to preserve views between areas. ### Design response Metal mesh structures combine with planters and individual decorative lighting accents. A high table has its own seating group. Working drawings detail the frames, tables and stair-adjacent elements. ### For guests and staff Open elements mark seating boundaries without becoming solid walls. The high table gives guests another way to use the restaurant. Metal mesh dividers and planting beside dining tables Mesh elements preserve views between seating groups. High table and chairs in front of a planted structure High seating has a distinct place in the main room. Small lounges ## Sofas for a longer visit. The smaller rooms change the restaurant’s pace, with sofa groups taking the place of more open seating. ### Design response Warm brown sofas sit around rectangular tables. A botanical wall feature and green textile accents form the backdrop, while open metal elements continue the main room’s detailing. ### For guests and staff Groups have their own upholstered setting around a shared table. The room retains a connection to the wider interior while offering a different scale and mood. Sofas around a table in front of a botanical wall feature A botanical wall feature forms the sofa group’s backdrop. Brown sofas and a branching light fitting in a small lounge Sofa seating gathers around a shared table. View along a small lounge with sofas and plants Timber finishes and greenery connect the interior. Level change and planted metal elements in a small lounge The level change is part of the layout. Light and materials ## Lighting brings out the tables and room depth. Timber finishes and darker surfaces call for lighting that supports both the seating and wall details. ### Design response Pendants mark the tables, directional ceiling fittings add accents, and illuminated niches and the bar add depth. Branching fittings with glass elements distinguish the sofa groups in the smaller rooms. ### For guests and staff Guests can distinguish individual seats and decorative details rather than just the room’s overall brightness. Different fittings suit the character of each area. Pendants above a table and high seating at Marko Luxe Local light distinguishes individual seating areas. Decorative pendant, botanical wall and planting The pendant’s shape complements the decorative setting. Guest washroom ## A small room with considered details. The guest washroom continues the restaurant’s palette at a much smaller scale. ### Design response Dark textured walls combine with timber finishes, a compact basin and an angular mirror. Directional lighting and green decor add accents without a separate large fitting. ### For guests and staff The supporting room has a recognisable identity. A mirror and local lighting mark the basin, while compact fittings suit the room’s dimensions. Compact basin and mirror on a dark washroom wall The mirror and lighting define the basin area. Dark guest washroom with timber finishes The finishes continue the restaurant palette. Washroom with handrails ## More attention to different guest needs. The layout provides a separate, larger washroom with handrails. ### Design response The basin and toilet are arranged with supporting handrails. The mirror, timber finishes and green elements repeat the other guest areas. Plans and elevations detail the equipment positions. ### For guests and staff The design considers guests who need additional support. The room retains the same character as the rest of the restaurant. Basin, mirror and handrails in the larger washroom Supporting elements are considered in the equipment layout. Toilet with handrails and timber washroom finishes Handrails sit within the venue’s shared palette. Layout ## Defined places for guests and service. The project covers 127 m². The remodelled plan separates the main room, two smaller areas at different levels, and the kitchen and bar. ### Design response The main room occupies about 47 m², the small rooms together about 32 m², and the kitchen and bar about 31 m². Washrooms, corridors and supporting rooms account for the remaining area. Furniture placement responds to existing windows and level changes. ### For guests and staff The interior provides guest areas with different moods and a separate service zone. The layout connects decorative decisions with the actual premises. Kitchen and bar ## Service planning beyond the guest-facing view. A restaurant interior needs furniture coordinated with kitchen work, bar service and utility connections. ### Design response Technology plans locate sinks, worktops, refrigeration and shelving. Plumbing and electrical drawings position connections around the equipment, and counter drawings detail the bar workspace. ### For guests and staff The team has a coordinated basis for organising service and fabricating furniture. The guest-facing design remains consistent with the technical work behind it. Ventilation ## Ventilation considered alongside the layout. Guest seating and kitchen equipment have different ventilation needs. ### Design response The ventilation documents provide supply and extract ducts, local kitchen extraction and a heat-recovery unit. Routes relate to equipment positions and room volumes as part of the engineering design. ### For guests and staff The system can be coordinated with the interior before installation, with space allocated for its components. Guest comfort is considered alongside the service areas. Lighting scenes ## Lighting can adapt to the evening’s pace. Pendants, ceiling accents, niches and the bar serve different purposes. Separate control is a logical extension of the design. ### Design response Recommended settings include room preparation, guest service and cleaning. An evening setting could give tables, the bar and decorative surfaces their own lighting balance. Implementation requires compatible fittings and drivers and verified electrical groups. ### For guests and staff With compatible equipment, staff could select the required lighting through one scene. This is automation potential, not a claim that a system was installed. Climate and monitoring ## Engineering can support the restaurant’s daily routine. Ventilation and plumbing points provide a concrete basis for further control and monitoring. ### Design response Possible extensions include coordinated ventilation, heating or cooling settings suited to the equipment and opening hours. Leak monitoring is relevant near kitchen and bar sinks. Security scenarios and control of curtains or blinds require a separately defined system scope and compatible drives. ### For guests and staff These scenarios could simplify preparation before opening and checks after closing. They should be designed around the restaurant’s actual routine rather than presented as part of the confirmed interior work. Project scope ## Guest experience supported by technical design. Marko Luxe combines the main dining room, smaller lounges and a bar through timber finishes, planted metalwork and layered lighting. The design also develops custom furniture, kitchen technology, utility connections and ventilation. Recommended automation scenarios describe a possible next step, separate from the confirmed project scope. ## About this project What does the 127 m² area include? The area includes the main room, two smaller room areas, kitchen and bar, washrooms, corridors and supporting spaces in the remodelled plan. What gives Marko Luxe its character? Timber finishes, warm brown seating and botanical graphics work with planted metal screens and illuminated niches. The main room and smaller lounges offer different seating settings within the same palette. Does the project include kitchen and bar planning? Yes. Technology plans, plumbing and electrical connections, ventilation and counter details support the guest-facing interior. Bar drawings allocate space for a sink, refrigeration, an ice maker and keg storage. Which furniture elements are custom designed? The working drawings detail tables, the bar counter, metal mesh structures and elements beside the stairs. Their proportions and equipment positions respond to the layout. Can lighting and building systems be automated? Lighting scenes, equipment-dependent climate schedules and leak monitoring near the sinks are recommended extensions. Their implementation requires separate engineering and compatible equipment; installed automation is not claimed. PISKOR Architect Lviv · Ukraine ## Your space. Your story. [+380 97 478 10 05 ↗](tel:+380974781005) Tell us about your idea. [WhatsApp](https://wa.me/380974781005)[Viber](viber://chat?number=%2B380974781005) [PISKOR Architect](https://piskor.com.ua/en/)[All projects ↗](https://piskor.com.ua/en/portfolio/) © 2026 PISKOR ArchitectRestaurant interior design · Lviv